Customs - Tariff Book Last updated: 01 Jan 2020
SA Customs Tariff (Schedule 1 Part 1) Print
Note
1.
In this Section the Term "pellets" means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 per cent by mass.
Notes
1.
This Chapter does not cover the following:
(a)
mixed vegetables of heading 07.12;
(b)
roasted coffee substitutes containing coffee in any proportion (heading 09.01);
(c)
flavoured tea (heading 09.02);
(d)
spices or other products of headings 09.04 to 09.10;
(e)
food preparations, other than the products described in heading 21.03 or 21.04, containing more than 20 per cent by mass of sausage, meat, meat offal, blood, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
(f)
yeast put up as a medicament or other products of heading 30.03 or 30.04; or
(g)
prepared enzymes of heading 35.07.
2.
Extracts of the substitutes referred to in Note 1 (b) above are to be classified in heading 21.01.
3.
For the purposes of heading 21.04, the expression "homogenised composite food preparations" means preparations consisting of a finely homogenised mixture of two or more basic ingredients such as meat, fish, vegetables, fruit or nuts, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net mass content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may be added to the mixture for seasoning, preservation or other purposes. Such preparations may contain a small quantity of visible pieces of ingredients.
| Heading | CD | Description | Unit | General | EU | EFTA | SADC |
|---|---|---|---|---|---|---|---|
| 21.06 | Food preparations not elsewhere specified or included: | ||||||
| 2106.10 | - Protein concentrates and textured protein substances: | ||||||
| 2106.10.10 | 2 | -- Soya protein concentrates, in powder form, with a protein content, on the basis of the dry substance, exceeding 65 per cent | kg | 10% | free | free | free |
| 2106.10.90 | 0 | -- Other | kg | 20% | free | free | free |
| 2106.90 | - Other: | ||||||
| 2106.90.17 | 6 | -- Disaccharide free infants' food, in powder form | kg | free | free | free | free |
| 2106.90.20 | 6 | -- Syrups and other concentrates or preparations for making beverages, not having a basis of fruit juice (excluding those of tariff subheading 2106.90.69) | kg | free | free | free | free |
| 2106.90.22 | 2 | -- Syrups and other concentrates or preparations for making beverages, with a basis of fruit juice (excluding those of tariff subheading 2106.90.69) | kg | 20% | free | free | free |
| 2106.90.25 | 7 | -- Other, syrups (excluding syrups with a basis of fruit juice) | kg | free | free | free | free |
| 2106.90.35 | 4 | -- Sweetening substances (excluding sweetening substances with a basis of saccharine) | kg | 5% | free | free | free |
| 2106.90.50 | 8 | -- Mixtures of chemicals and foodstuffs of a kind used in the preparation of human foodstuffs | kg | 10% | free | free | free |
| 2106.90.67 | 2 | -- Compound alcoholic preparations of a kind used for the manufacture of beverages (excluding those based on odoriferous substances) | kg | 154c/li | free | free | free |
| 2106.90.69 | 9 | -- Drinking straws, containing flavouring preparations | kg | free | free | free | free |
| 2106.90.90 | 7 | -- Other | kg | 20% | free | free | free |
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