On 13 October 2023 the International Trade Administration Commission of South Africa (ITAC) announced the publication of the Guidelines, Rules and Conditions pertaining to bulk white chocolate classifiable under tariff subheading 1704.90 imported in terms of Rebate Item 460.04/1704.90/01.06, for the manufacture of white chocolate, in immediate packaging of a content of 25 kg or more, classifiable in tariff subheading in 1704.90, for use in the manufacture of chocolate containing cocoa, in blocks, slabs or bars, classifiable in tariff heading 1806.3, and other chocolates classified in tariff subheading 1806.90, in such quantities, at such times and subject to such conditions as the ITAC may allow by specific permit, provided the product is not available in the Southern African Customs Union (SACU) market.